Ingredients:
1- 8 oz pkg of Cream Cheese, softened
1/2 c. Mayo
1/2 c. Chopped Green
Chilis (2 oz)
1/3 c. Sliced (Pickled) Jalapenos
1/4 c. Colby jack cheese, shredded
1/4 c. Cheddar Cheese, Shredded
1/4 c. Parmesan Cheese, shredded
1/2 c. Panko Bread Crumbs
Directions:
In a small bowl combine the cream cheese and mayo until smooth, add the chilis, jalapenos, and cheeses, mixing well. Spread the dip into ramekins and then sprinkle with panko. Bake at 375F for 18-25 minutes or until golden brown.
